[Home] [Briefings & research] [Briefing papers] [International]

August 2004

International comparisons looking at the ways in which health and broadcasting may be affected by restrictions on advertising would indicate that they have little effect on levels of obesity and the quality of dietary health but considerably impede the quantity and quality of programming. The examples below illustrate this point.

More on international comparisons

• Dietary health
• Broadcasting

More briefing papers

• Advertising to children
• The role of the advertising industry
• Advertising and diet
• The Regulatory Framework for children's advertising
• What parents and adults think about advertising to children

website design

© Food Advertising Unit 2005   |   Disclaimer   |   Privacy   |   Credits